FEATURES
Recovery units are designed to collect and utilize CO2 generated during the brewing fermentation process. The highest quality CO2 produced to meet stringent market requirements is ensured by using appropriate washing and filtration techniques.
The use of the most modern structured packing in the scrubber column allows reducing water consumption to 0.25 kg per 1 kg of finished CO2, which is equivalent to a 75% reduction in specific water consumption compared to traditional installations.
PUR-D technology is a final purification process, by means of a distillation column rectification process, which, in the process of separating and removing non-condensable gases, can reliably guarantee a reduction in the residual content of O2 < 5 ppm (volume) with a CO2 volume fraction of at least 99.998% .
The electrical system of the CO2 recovery unit consists of a decentralized electronic control panel and a low voltage power cabinet. The state-of-the-art electronic control panel allows you to monitor and control the operation of the unit in a color touch screen menu for easy access and trouble-free operation.
The unit starts automatically in sequence, and automatically maintains the operating mode. The whole process is easily monitored on the operator's panel monitor, showing the status of the drives, readings of all sensors and alarms, which also have an audio accompaniment. All node-mounted instrumentation and A instruments are shipped unplugged at the factory and connected to remote module boxes.
The units are designed to provide the highest efficiency in 24/7 operation, durability, and the availability and reliability of individual components.
PARAMETERS
CO2 purity: ≥97%
Air source pressure: 0.003~0.005MPa
Air source temperature: up to 30°C
CO2 output (CO2 % vol.)
Regular: > 99.97
LO (Low Oxygen): > 99.998 / O2 < 5 ppm
HLP: > 99.998 / O2 < 5ppm